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CESA KNOWLEDGE BANK

Change Food Environment

This component focuses on various initiatives to address  the overall reduction of sodium consumption. 
 
 

Click on the C – Change the Environment folder for more information

Educate the Population

This component targets dietary patterns linked to social and cultural norms that can transform attitudes and behaviours to sodium intake.

Click on the E – Educate the Population folder for more information

Strengthen Systems Capacity

This component focuses on existing resources, infrastructure, legislation, standards and protocols to address regionally and locally, the capacity for sodium reduction.

Click on the S – Strengthen Systems folder for more information

Assess Progress

This component provides guidance in monitoring and evaluation of sodium initiatives.

 

Click on the A – Assess Progress folder for more information