O-74 Enablers and challenges of delivering a health promotion intervention in places of worship in Guyana: a qualitative study Author(s): S Goberdhan, U Read , O Perreira, R Gobin, S Harding / Categories: Emerging Research Themes / 0 15 Read more
O-74 Nutritional content and dietary inflammatory index of foods consumed by a Systemic Lupus Erythematosus sub-population in Barbados Author(s): RS Scott, KR Quimby / Categories: Nutrition and Food Security / 0 16 Read more
O-74 Nutritional content and dietary inflammatory index of foods consumed by a Systemic Lupus Erythematosus sub-population in Barbados Author(s): RS Scott, KR Quimby / Categories: Nutrition and Food Security / 0 16 Read more
O-74 Zika and neurodevelopment among children in Grenada: The first four years Author(s): R Evans, M Fernandes, N Cudjoe, K Blackmon, M Cheng, B Landon, T Noël, C Macpherson, R Waechter, AD LaBeaud / Categories: Family Health/Child Health / 0 5 Objective: To determine the impact of in utero Zika virus (ZIKV) exposure on child neurodevelopment in the first four years of life. Read more
O-75 Exploring stakeholders’ perceptions on the implementation of a school nutrition policy in a Small Island Developing State: the Barbados case study Author(s): S Thornhill, N Sobers, S Hassan, PM Lashley, B Payne, H Harewood / Categories: Nutrition and Food Security / 0 18 Read more