O-75 Exploring stakeholders’ perceptions on the implementation of a school nutrition policy in a Small Island Developing State: the Barbados case study S Thornhill, N Sobers, S Hassan, PM Lashley, B Payne, H Harewood / Thursday, June 25, 2026 0 4 Read more
O-75 Public’s awareness and attitude towards the dangers associated with counterfeit medicines in Trinidad and Tobago: A cross-sectional study S Jankie, S Deochand, N Kalloo, S Kamaludin, J Arjoon , S Mohammed, R Rahaman, S Singh / Saturday, June 20, 2026 0 4 Read more
O-76 Food consumption patterns of people living with diabetes in Trinidad C Mitchell, DT Simeon / Thursday, June 25, 2026 0 3 Read more
O-76 The First Turks and Caicos Islands Global School Health Survey: Brief Findings, Challenges, Lessons Learned, and Next Steps S Malcolm, K Garland, D Chin, K Malcolm / Saturday, June 20, 2026 0 2 Read more
O-77 Implementation of the Caribbean regional field epidemiology and laboratory training programme, lessons learned 2014–2025 L Boodram / Thursday, June 25, 2026 0 4 Read more